
Meatless Monday: Smitten Kitchen’s One-Pan Farro with Tomatoes
I think that every food blogger looks at the Smitten Kitchen and lusts for a fraction of its success. Deb Perelman has been doing…
Read MoreI think that every food blogger looks at the Smitten Kitchen and lusts for a fraction of its success. Deb Perelman has been doing…
Read MoreIf I planned this all correctly, then this post went live on Wednesday, September 23, 2015, which is also the first day of autumn….
Read MoreThe biggest problem I have with eating salads for dinner, particularly on Meatless Monday, is the lack of protein. Chicken and shrimp are nice, but…
Read MoreLate August means a few things around Al Dente HQ. First and foremost, my birthday is August 25, and since I’m pretty self-involved, this…
Read MoreFor the three weeks following our Rehoboth Beach trip, I’ve been trying to make this recipe from The Kitchn. Each week, I buy a…
Read MoreAnd like that, they’re gone. The snow melts and fields throughout the Eastern third of the country push forth ramps, these beautiful cousins of the…
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